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Kadaifi Pouring Machine
- Specially designed for the production of burma kadayıf, the Kadayıf Pouring Machine offers efficiency and precision in the process.
- The machine operates by opening the heating system valve with the gas control valve and igniting it safely using the lighter on the gas control panel.
- Activation of the start button powers the electric motor, and the dough, prepared to the desired consistency through the control panel, is placed in the dough chamber.
- The electronic control system ensures that the dough is poured onto the baking tray in the desired amount when it reaches the appropriate baking temperature.
- The baking process is carried out efficiently, and the baked dough is placed on the counter next to the machine using a scraper arm under operator control.
- The scraper arm not only facilitates the transfer of the baked dough but also automatically cleans the tray, preparing it for the next dough pouring cycle.
- This automated process enhances productivity and maintains a clean and efficient workflow in the production of burma kadayıf.
Kebab Machine
- Effortless Mince Kebab Preparation: Craft Adana and Urfa kebabs without the need for manual contact.
- Food-Safe Design: Entirely produced from materials suitable for food contact, ensuring hygiene and safety.
- Eliminates Hand Touch: Say goodbye to the traditional method of manually skewering kebabs, reducing the risk of contamination.
- Hygienic Alternative: Designed to prevent the unsanitary practice of immersing hands in water to prevent sticking and adjust consistency.
- Time and Labor Savings: Especially beneficial for high-volume commercial stores, offering efficiency in kebab preparation.
- Convenient Solution: Streamlines the kebab-making process, providing a practical and hygienic alternative for businesses.
Kumpir Potato Oven Electric-Powered 3-Drawer
Kumpir Electric Potato Oven is designed for efficient and professional potato baking in commercial kitchens. It features two-stage heating, adjustable heating capacity, and durable stainless steel drawers. The oven is built for long-lasting use with an electrostatically painted body and is designed for both single-phase and three-phase supply voltage.
Kumpir Potato Oven Electric-Powered 3-Drawer
- Introducing our electric-powered 3-Drawer Kumpir Oven, a versatile and efficient solution for your baked potato needs. This model is designed to accommodate 36-45 kumpirs, making it suitable for various settings, from small gatherings to larger events.
- Crafted with quality in mind, the internal components of the oven are made of durable stainless steel. This not only enhances the overall longevity of the appliance but also ensures that your baked potatoes are prepared in a hygienic and food-safe environment.
- Experience the convenience and reliability of our electric-powered 3-drawer Kumpir Oven. It’s the perfect addition to your kitchen or catering setup.
Kumpir Potato Oven Electric-Powered 4-Drawer
This model is ideal for professional kitchens, offering efficient potato baking with a two-stage heating system and durable stainless steel drawers. It features adjustable heating, tube-type resistance, and a robust electrostatically painted body for long-lasting use.
Kumpir Potato Oven Gas-Powered 3-Drawer
- Introducing our Gas-fired 3-Drawer Kumpir Oven, a versatile and efficient solution for your baked potato needs. This model is designed to accommodate 36-45 kumpirs, making it suitable for various settings, from small gatherings to larger events. The inclusion of a lighter ensures convenient ignition, while the safety valve adds an extra layer of security to the gas-fired system.
- Crafted with quality in mind, the internal components of the oven are made of durable stainless steel. This not only enhances the overall longevity of the appliance but also ensures that your baked potatoes are prepared in a hygienic and food-safe environment.
- Experience the convenience and reliability of our gas-fired 3-drawer Kumpir Oven. It’s the perfect addition to your kitchen or catering setup.
