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Dough Processing Machine (Cutting & Scaling)

This divider is ideal for scaling soft and delicate dough without overworking it, thanks to its suction cutting system that gently handles the dough. It features a closed lubrication circuit with oil recovery and filtering, an adjustable automatic flour duster, and a stainless steel hopper with optional Teflon coating. Weight adjustment can be done electrically via a touchscreen or manually. The V2 model operates in two parallel rows and offers an optional doubling system for double-size pieces. Constructed with durable materials, including a chrome-plated steel dividing drum and anticorrosive piston, it is suitable for automatic production lines with minimal daily cleaning required. Optional larger hoppers and additional features are available.

Electrical Deck Oven

  • Spacious Baking Capacity: With the Electrical Deck Oven, it’s possible to bake up to three trays (400×600) simultaneously, enhancing handling and operational convenience in front of the oven.
  • Individual Deck Control: Each deck can be individually switched on or off as needed, providing flexibility and efficiency in baking operations.
  • Control Options: The oven offers two types of manual control or touch screen control for user convenience.
  • Thanks to specially produced stones for baking purposes, heat retention is at the maximum level.

Filled Cookie Machine

The machine that allows you to make dough cookies, salted cookies, kibbe, yeasty products, dumplings, fruit bars and similar pastries with or without filling.

This filled cookies maker is designed to produce single color with filling, double colored with filling or products without filling.