Dough Processing Machine (Cutting & Scaling)

This divider is ideal for scaling soft and delicate dough without overworking it, thanks to its suction cutting system that gently handles the dough. It features a closed lubrication circuit with oil recovery and filtering, an adjustable automatic flour duster, and a stainless steel hopper with optional Teflon coating. Weight adjustment can be done electrically via a touchscreen or manually. The V2 model operates in two parallel rows and offers an optional doubling system for double-size pieces. Constructed with durable materials, including a chrome-plated steel dividing drum and anticorrosive piston, it is suitable for automatic production lines with minimal daily cleaning required. Optional larger hoppers and additional features are available.

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Description


OVERVIEW

  • Suitable for scaling soft and delicate dough
  • Divider does not overwork the dough
  • Suction cutting system:
    • Does not squeeze the dough
    • Sucks up and expels the dough
  • Closed lubrication circuit with oil recovery and filtering
  • No daily cleaning operations required
  • Adjustable automatic flour duster
  • Recommended for use with automatic production lines

WEIGHT ADJUSTMENT

  • Electrical device with display on control panel
  • Manual adjustment with flywheel at the back of the divider
  • Weight adjustment via PLC controlled touchscreen

CONSTRUCTION & MATERIALS

  • Stainless steel hopper with optional Teflon coating on the inside
  • Main chassis made of steel
  • Dividing drum made of chrome-plated steel
  • Piston chamber made of stainless steel
  • Anticorrosive piston
  • Covers made of stainless steel

OPERATIONAL FEATURES

  • V2 model works in 2 parallel rows
  • Optional patented doubling system for double-size pieces
  • Larger hoppers available upon request
  • AC inverter is standard
  • Optional dough twisting system
  • Counter and On/Off button for flour duster
  • 24V control board
  • Easy motion operation
  • Piston stops at discharge position when the machine stops
  • Motor power transfer via pulley and belt system
  • Standard hopper capacity: 70kg, optional 140kg hopper

BENEFITS

  • Quick Delivery: Your machine arrives at your doorstep hassle-free.
  • Easy Setup: Our experts ensure your machine is ready for production without any complications.
  • Personalized Training: Gain confidence in operating your machine through tailored training sessions.
  • Proven Recipes: Access a range of tested recipes for top-notch product quality and efficient manufacturing.
  • Continuous Support: Our dedicated technical team is always ready to assist, ensuring your machine operates smoothly.
  • Fast Parts Delivery: Get machine parts delivered promptly for uninterrupted production.

TECHNICAL SEPCIFICATION

PRODUCT APPLICATIONS

Perfectly Portioned Dough Pieces

  • Achieve consistent, precisely weighed dough pieces ranging from 100-600 grams, ideal for a variety of baked goods.
  • Ready for Baking: The dough pieces are perfectly portioned and ready to be used for making bread, rolls, pizzas, pastries, and other baked products.
  • Maintained Dough Integrity: The cutting process ensures that the dough remains soft and airy, retaining its quality and texture for superior end products.
  • Versatile Baking Applications: These dough pieces can be used in both artisanal and commercial baking, providing flexibility for creating a wide range of baked items.
  • Efficient Production: The machine's high-speed cutting capability ensures a steady supply of dough pieces, keeping up with the demands of high-volume baking environments.
  • Consistent Quality: Each dough piece is cut to the same weight and size, ensuring uniformity in the final baked products, which is crucial for professional baking standards.
  • Hygienic Preparation: The stainless steel construction ensures that the dough pieces are prepared in a clean and sanitary environment, ready for further processing or baking.
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